Physical Improvements are complete!

Enjoy Easter at Chez

On March 23rd Chez Henri will be offering a special Easter menu. Bring the whole family, because we will also be offering a special prix fixe kid's menu. Make your reservations now for this special occasion!

Restaurant Week Boston

Chez Henri is participating in Restaurant Week Boston Winter 2008. From Sunday, March 9 through Friday, March 14 and Sunday, March 16 through Friday March 21, 2008 diners can enjoy a 3-course prix fixe menu.

New small plates menu "Bocadillos"

Translated from Spanish, it means "small bites," and it is a terrific way to sample lots of Latin flavors for very little money. Our new Bocadillo Menu–created by chef-owner Paul O'Connell and Chef de Cuisine Bob Cina–will be available in the bar and in the dining room, and it offers small plates of tasty food for under $10.